005 June Rodil
0:00 -:--
Speed
++++++
PermalinkShare linkShare link with timestamp
November 15, 2016
Master Sommelier June Rodil discusses how to pick wine as a beginner, how she became as Master Sommelier, and how she opened her own restaurant. Plus, Secrets for great customer service How to delegate as a control freak Why spreadsheets are still important How to set up your product offerings to maximize customer happiness and minimize your stress.