Home Cooking

Home Cooking

homecooking.show
From Samin Nosrat (chef and author of the cookbook Salt Fat Acid Heat) and Hrishikesh Hirway (creator and host of the podcast Song Exploder), Home Cooking is a mini-series to help you figure out what to cook—and keep you company—during the quarantine.


Guess What? Chicken Butt Is Delicious (with Yo-Yo Ma)
May 5 • 58 min
We’re closing out our miniseries with happy bellies, full hearts, and international treasure Yo-Yo Ma (@YoYo_Ma). In this episode, we talk about comfort, memories, the act of cooking as an act of love, and the art of wrapping food inside other food. For…
Cod Save America (with Wesley Morris and Dr. Sumesh Hirway)
Apr 22 • 63 min
There’s so much sardine advice packed into this episode. Plus, Pulitzer Prize-winning cultural critic Wesley Morris (@wesley_morris) tells us about the crumb cake he’s already made twice during quarantine, and Hrishi’s dad, a food scientist, weighs in on…
Here’s What Else You Knead to Know Today (with W. Kamau Bell and Stella Parks)
Apr 7 • 53 min
White flour is in short supply, so what should you do when you want to bake? We’re joined by pastry wizard Stella Parks (@bravetart) to help us answer your questions, and comedian W. Kamau Bell (@wkamaubell) tells us about the magic of two-ingredient…
Bean There, Done That (with Josh Malina)
Mar 27 • 58 min
Quarantine cooking is no joke—or is it? In our inaugural episode, Hrishi makes one too many puns, Samin answers the eternal bean question (to soak or not to soak), and Josh Malina (@JoshMalina) schools us in the art of the latke. Visit homecooking.show…
Trailer
Mar 17 • 1 min
Introducing our new podcast for cooking in the time of quarantine. Send us your questions!