Today's Special

Today's Special

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Today’s Special is a daily food celebration podcast from Goodstuff.fm Become a supporter of this podcast: https://anchor.fm/todaysspecial/support
Trail Mix
Aug 31 • 17 min
We evaluate every single trail mix ingredient according to some magazine article Kenny found while hiking on the internet. Become a supporter of this podcast: https://anchor.fm/todaysspecial/support
Mai Tai
Aug 30 • 5 min
Yeah, we make a joke about suits. Become a supporter of this podcast: https://anchor.fm/todaysspecial/support
Chop Suey
Aug 29 • 2 min
You know you wanted to… Become a supporter of this podcast: https://anchor.fm/todaysspecial/support
Cherry Turnover
Aug 28 • 12 min
The only audio-based, step-by-step guide to making cherry turnovers. Become a supporter of this podcast: https://anchor.fm/todaysspecial/support
Pots de Creme
Aug 27 • 8 min
The year is 2142 and porcelain is in short supply. Orthodontists rule the world with their bubble gum flavored polymers. Become a supporter of this podcast: https://anchor.fm/todaysspecial/support
Waffle
Aug 24 • 8 min
Please! Help us find this beautiful french bulldog! Become a supporter of this podcast: https://anchor.fm/todaysspecial/support
Sponge Cake
Aug 23 • 7 min
It’s definitely a bad bake. Become a supporter of this podcast: https://anchor.fm/todaysspecial/support
Peaches
Aug 22 • 8 min
We do not claim the rights to the Presidents of the United States of America’s Peaches and regret any confusion this episode may have caused. Become a supporter of this podcast: https://anchor.fm/todaysspecial/support
Spumoni
Aug 21 • 7 min
Flavors for the whole family! Become a supporter of this podcast: https://anchor.fm/todaysspecial/support
Lemonade
Aug 20 • 8 min
When life gives you an episode… Become a supporter of this podcast: https://anchor.fm/todaysspecial/support
Vanilla Custard
Aug 17 • 8 min
Friday Autocomplete featuring dogs! Become a supporter of this podcast: https://anchor.fm/todaysspecial/support
Bratwurst
Aug 16 • 9 min
We only brat you the best for this episode. We promise. Become a supporter of this podcast: https://anchor.fm/todaysspecial/support
Lemon Meringue Pie
Aug 15 • 8 min
*ring* *ring* *ring* Hello? Become a supporter of this podcast: https://anchor.fm/todaysspecial/support
Creamsicle
Aug 14 • 9 min
It’s just a 6 foot snake on a 2x4 Become a supporter of this podcast: https://anchor.fm/todaysspecial/support
Filer Mignon
Aug 13 • 7 min
AWW PWAHHVWAHHH Become a supporter of this podcast: https://anchor.fm/todaysspecial/support
S’mores
Aug 10 • 10 min
Ready for s’more opinions? Become a supporter of this podcast: https://anchor.fm/todaysspecial/support
Rice Pudding
Aug 9 • 5 min
Hot or cold but nowhere in between! Become a supporter of this podcast: https://anchor.fm/todaysspecial/support
Zucchini
Aug 8 • 11 min
I’m Kyle Roderick and I’m Zuccenny Roderick Become a supporter of this podcast: https://anchor.fm/todaysspecial/support
Rasberries and Cream
Aug 7 • 2 min
Wait a second… or 129 seconds. Become a supporter of this podcast: https://anchor.fm/todaysspecial/support
Root Beer Float
Aug 6 • 8 min
Alright, already, root beer float on… Become a supporter of this podcast: https://anchor.fm/todaysspecial/support
Watermelon
Aug 3 • 8 min
Pour one out for Watermelon! Become a supporter of this podcast: https://anchor.fm/todaysspecial/support
Ice Cream Sandwich
Aug 2 • 9 min
Why not fill a baguette full of ice cream scoops? Become a supporter of this podcast: https://anchor.fm/todaysspecial/support
Raspberry Cream Pie
Aug 1 • 7 min
So many berries for your pies! Become a supporter of this podcast: https://anchor.fm/todaysspecial/support
Cotton Candy
Jul 31 • 9 min
It’s like fiberglass for your mouth! Become a supporter of this podcast: https://anchor.fm/todaysspecial/support
Cheesecake
Jul 30 • 7 min
Cheese for dessert! Become a supporter of this podcast: https://anchor.fm/todaysspecial/support
Scotch
Jul 27 • 8 min
It’s Autocomplete Friday! We look at the top 10 results for “Scotch” on Google. Become a supporter of this podcast: https://anchor.fm/todaysspecial/support
Coffee Milkshake
Jul 26 • 7 min
Not that Vienna Blend! Become a supporter of this podcast: https://anchor.fm/todaysspecial/support
Hot Fudge Sundae
Jul 25 • 7 min
Seize the dae! And go grab a piping hot boat of fudge on your favorite ice cream flavor. Become a supporter of this podcast: https://anchor.fm/todaysspecial/support
Tequila
Jul 24 • 7 min
Latest episode of Today’s Special Become a supporter of this podcast: https://anchor.fm/todaysspecial/support
Vanilla Ice Cream
Jul 23 • 6 min
It’s the water of ice cream! Become a supporter of this podcast: https://anchor.fm/todaysspecial/support
Fortune Cookie
Jul 20 • 7 min
All the troubles you have will pass away very quickly. If winter comes, can spring be far behind? Good things are on their way. Become a supporter of this podcast: https://anchor.fm/todaysspecial/support
Daiquiri
Jul 19 • 6 min
Straight-up, blended on ice, or melted in a cup! This Daiquiri is *mine*, not yours! Become a supporter of this podcast: https://anchor.fm/todaysspecial/support
Caviar
Jul 18 • 8 min
They’re like Dippin Dots, but fish flavored! Become a supporter of this podcast: https://anchor.fm/todaysspecial/support
Peach Ice Cream
Jul 17 • 6 min
Who needs the internet anymore? We read Google Results for Peach Ice Cream! Become a supporter of this podcast: https://anchor.fm/todaysspecial/support
Corn Fritter
Jul 16 • 5 min
Are they cookies? Are they not? Are they round? What is a corn fritter? Become a supporter of this podcast: https://anchor.fm/todaysspecial/support
French Fry
Jul 13 • 15 min
How do you feel about french fries? Which variation is your favorite? Is “FryDay” stuck in your head now too? Become a supporter of this podcast: https://anchor.fm/todaysspecial/support
Pecan Pie
Jul 12 • 7 min
Bugs can be food too! Become a supporter of this podcast: https://anchor.fm/todaysspecial/support
Blueberry Muffin
Jul 11 • 6 min
We once had a cat named Blueberry. Become a supporter of this podcast: https://anchor.fm/todaysspecial/support
Piña Colada
Jul 10 • 6 min
If you like them, take them and come up with your own song! Become a supporter of this podcast: https://anchor.fm/todaysspecial/support
Sugar Cookie
Jul 9 • 6 min
It’s not like you can just forget to put ingredients in a thing and call it a sugar cookie. OR CAN YOU…? Become a supporter of this podcast: https://anchor.fm/todaysspecial/support
Caramel Popcorn
Apr 6 • 8 min
You say ‘ca-ra-mel’, we say ‘popcorn is okay but have you had the unpopped kernels?’ Become a supporter of this podcast: https://anchor.fm/todaysspecial/support
Raisin and Spice Bar
Apr 5 • 1 min
Located in the seedy underbelly of Bangkok, the Raisin and Spice Bar is home to some of the roughest and most dangerous criminals on Earth. Sebastian Heller is among the strongest of the bunch, and he doesn’t let anyone pass without first feeling the…
Cordon Bleu
Apr 4 • 7 min
Gordon Ramsay’s got a bone to pick with Kyle’s ‘ChickHameese’ concoction today! Become a supporter of this podcast: https://anchor.fm/todaysspecial/support
Chocolate Mousse
Apr 3 • 8 min
If you’d rather not have a savory dessert loaded into your caulking gun, try chocolate! Become a supporter of this podcast: https://anchor.fm/todaysspecial/support
Peanut Butter & Jelly
Apr 2 • 9 min
Crunchy? Smooth? Quantum? How do you like your Whole Foods Branded Bread Dispenser? Become a supporter of this podcast: https://anchor.fm/todaysspecial/support
Hot Chicken
Mar 30 • 6 min
This Nashville specialty is a type of fried chicken covered in cayenne pepper. Become a supporter of this podcast: https://anchor.fm/todaysspecial/support
Lemon Chiffon Cake
Mar 29 • 8 min
Please don’t listen to Kenny. He is NOT a lemon expert. Become a supporter of this podcast: https://anchor.fm/todaysspecial/support
Black Forest Cake
Mar 28 • 5 min
Kyle tries to pronounce the German word for cake. Become a supporter of this podcast: https://anchor.fm/todaysspecial/support
Paella
Mar 27 • 9 min
Nourishing, vibrant, and without pretension, paella has held a place of honor and practicality in Spanish homes for centuries. Become a supporter of this podcast: https://anchor.fm/todaysspecial/support
Spinach
Mar 26 • 9 min
This ancient leafy green has been part of the biggest recalls in food history! Become a supporter of this podcast: https://anchor.fm/todaysspecial/support
Chips and Dip
Mar 23 • 10 min
What’s that perfect chip to dip ratio? What even is a dip? Is chowder a dip? We answer the HARD questions. Become a supporter of this podcast: https://anchor.fm/todaysspecial/support
Water
Mar 22 • 6 min
Water we talking about? We’re talking about access to clean water and how you can help! Become a supporter of this podcast: https://anchor.fm/todaysspecial/support
French Bread
Mar 21 • 11 min
The French take their bread very seriously! And you should too! Become a supporter of this podcast: https://anchor.fm/todaysspecial/support
Ravioli
Mar 20 • 6 min
Get them steamed, fried, in sauce, or in a soup because today you’re eating those tiny pies known as ravioli. Become a supporter of this podcast: https://anchor.fm/todaysspecial/support
Chocolate Caramel
Mar 19 • 9 min
Oh no! You got some chocolate in my caramel! You got caramel in my chocolate! Become a supporter of this podcast: https://anchor.fm/todaysspecial/support
Artichoke Heart
Mar 16 • 13 min
Whether you dip them in mayo, ketchup, or even store them in empty Pringles cans, we won’t judge. Become a supporter of this podcast: https://anchor.fm/todaysspecial/support
Pears Hélène
Mar 15 • 8 min
So many pears, so little time! Actually, 3,000 is quite a lot of pear varieties so even if you ate one per day that’d still be at least a few years. Become a supporter of this podcast: https://anchor.fm/todaysspecial/support
Pie
Mar 14 • 11 min
3.14159265358979323846264338327950288419716939937510582097494459230781640628620899862803482534211706798214808651328230664709384460955058223172535940812848 Become a supporter of this podcast: https://anchor.fm/todaysspecial/support
Chicken Soup
Mar 13 • 9 min
When your intestines are like noodles and Eric, the scientist, won’t stop eating soup. Become a supporter of this podcast: https://anchor.fm/todaysspecial/support
Baked Scallops
Mar 12 • 7 min
Take those scallops straight out of the oven and put them in your mouth! Become a supporter of this podcast: https://anchor.fm/todaysspecial/support
Banana Cream Pie
Mar 2 • 12 min
Bananas, or more properly “naners”, are a vital component in Today’s Special! Become a supporter of this podcast: https://anchor.fm/todaysspecial/support
Peanut Butter Lovers
Mar 1 • 11 min
Whether you like it crunchy, chunky, crispy, smooth, or soupy, we’re here to celebrate everyone’s favorite legume butter! Become a supporter of this podcast: https://anchor.fm/todaysspecial/support
Today’s Special is Here!
Mar 1 • 0 min
Kyle and Kenny are the hosts of The Goodstuff Morning Show on Goodstuff.fm and have been celebrating food days for nearly 4 years! Join them weekdays as they celebrate a different food each day. Become a supporter of this podcast:…