145: Wine with a Wine Maker
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This week we’re joined by Jean-François of Domaine Jean Boudry vineyard and local wine-guys Jesse Oberman & Taylor Archibald of Winnipeg-based natural wine rep Elevage Selections. We delved deep into the traditions of wine-making in the Jura region and drank some Parallel 49 Bodhisattva & a selection of Jean-François’s wines. Show Notes 00:00 – Introduction 00:50 – Parallel 49 Bodhisattva 02:00 – Natural wines 11:00 – What’s bad and what you don’t like 12:30 – To filter or not to filter 19:00 – Price points 19:00 – Long tradition in wine 22:45 – Back to filtering 25:00 – What keeps wine from going bad 30:50 – Adding sugar to wine 32:50 – Yeast and fermentation 40:30 – Trying the wine 42:50 – Really old bottles and corks 47:50 – Screw caps, wax 52:30 – About the vineyard 53:45 – On to the next wine 1:04:50 – On to the vin jaune 1:17:30 – Wrapping it up