Our third guest and cocktail professional of Cocktail Month is Graeme Young, currently of Deer + Almond. We’re drinking Brew By Numbers 04|02 Berliner Weisse while we learn a few new things about the skill and finesse of bartending. Cocktail Month * Episode 88 – Part 1 with the Sexy Intern – April 2 * Episode 89 – Part 2 with Mike Fox – April 9 * Episode 90 – Part 3 with Josey of Deer + Almond * Episode 91 – Part 4 with Graeme Young * Episode 92 – Part 5 with @Kevs_Kitchen Show Notes 00:00 – Introduction 00:55 – Brew By Numbers 04/02 Berliner Weisse 08:15 – Craft breweries and beer in Britain 12:50 – History and origin of cocktails 20:00 – Portland 21:50 – Graeme on “make me whatever” 25:30 – Getting into bartending 30:10 – What it takes to bartend 32:15 – Drinks of choice and custom creations 38:20 – Cocktail glassware 41:00 – Manhattans 44:45 – On to the cocktail! 48:50 – Adrian drinks bitters 52:00 – The cocktail is finished 53:00 – Wrapping it up