89: Mike Fox – Cocktail Month Pt 2
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It’s part two of Cocktail Month and we’re joined by Mike Fox, former bartender at Peasant Cookery. We’re drinking The Bruery Autumn Maple, a delicious and non-standard take on the traditional pumpkin beer. Mike chose Stir Stick Stout for his cocktail, which he incorporated into the “Chef May I”. It’s a delicious mix of egg, tequila, chilli-pepper cointreau, stout reduction, Mexican bitters and a few other tasties. The Chef May I will debut at Mikes new cocktail bar, Albert Street Cocktail Co opening soon. Cocktail Month * Episode 88 – Part 1 with the Sexy Intern – April 2 * Episode 89 – Part 2 with Mike Fox – April 9 * Episode 90 – Part 3 with Josey of Deer + Almond * Episode 91 – Part 4 with Graeme Young * Episode 92 – Part 5 with @Kevs_Kitchen Show Notes 00:00 – Introduction 00:50 – The Bruery Autumn Maple 05:40 – Making you own bitters 08:35 – Purpose of bitters, and favourites 12:45 – Cocktail culture in Winnipeg 17:30 – Garnishes 19:10 – Learning the basics 21:35 – Go-to drinks 24:00 – Mike Fox’s…